The Brew
Events + Promotions + News in Beer and Related Products
BrewDog Atlantic IPA
BrewDog is bringing
its Atlantic IPA to the
United States, the
first commercially
available, genuine
sea-aged IPA in more
than two centuries.
The brew, made from
a 150-year-old recipe,
spent two months aging aboard a mackerel
trawler in the North
Atlantic. The Atlantic
IPA includes biscuit,
toast, caramel, oak,
salt and tobacco
flavors, while hints of
honey, pine and vanilla linger in the palate. Only 960 330
ml bottles are available in the U.S.
For more information, visit
www.brewdog.com.
Samuel Adams
Barrel Room Collection
The Boston Beer
Co. released
the Samuel
Adams Barrel
Room Collection.
Comprised of
three oak-aged
beers brewed
and aged at
the Samuel Adams Boston Brewery
— New World Tripel, American Kriek
and Stony Brook Red — this release
marks the first time beer will be available for purchase at the Boston Brewery. Each style is bottled in a 750 ml
bottle and finished with a Champagne
cork. Brewers recommend serving
each in a Tulip-style beer glass to best
capture aromas.
For more information, visit
www.samueladams.com.
Van Twee Belgian & Witte
Noire Imperial Amber Wheat
SBS Imports welcomes Van Twee
Belgian Ale and Witte Noire Imperial
Amber Wheat Ale to the De Proef
lineup. Van Twee is the third beer
in the Brewmaster’s Collaboration
Series, and it was co-designed and
brewed by John Mallet of Bell’s
Brewery and Dirk Naudts at De Proef.
The porter-dubbel hybrid has layers of
rich chocolate and coffee notes while
Witte Noire features light roasted
porter-like notes on the front palate.
For more information, visit
www.sbs-imports.com.
Accubar is the beverage control system that makes your life asier and your business profit- able. No more guessing bottle levels, beverage costs, or losses. Our fast, easy system simplifies: ;;;;;;;;;;;;;;;;;;;; ;;;;;;;;;;;;;;;;;;;;;;; ;;;;;;;;; ;;;;;;;;;;; ;;;;;;;;;;;;;; ;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;; all the headaches of other inventory systems. 800-806-3922 ;;;;;;;;;;;;;;; 1. Bar costs are under control. 2. Your sta; is in line. 3. Your controller is dancing.
3 6 Nightclub & Bar Magazine | DECEMBER 2009
Nightclub & Bar to identify and celebrate the nation’s
Top 100 High-volume Nightclubs, Bars and Lounges!
Take the survey now at www.nightclub.com
The 2010 Top 100 operators will be published in the March 2010 issue of
Nightclub & Bar magazine and on its web site, www.nightclub.com. In addition,
a special Super Session presentation during the 2010 Nightclub & Bar Conven-
tion and Trade Show will feature the results of the survey, as well as insights
from select Top 100 nightclub, bar and lounge operators who are at the forefront
of the industry. Finally, these leading operators will be honored at a lavish
celebration during the 2010 Nightclub & Bar Convention and Trade Show
in Las Vegas, March 8-10, 2010.
ARE YOU A TOP 100 VENUE?
Exclusively Sponsored by:
Industry Partner:
